About Tohoku Restaurant

The Tohoku region, located in northeastern Japan, is known for its harsh climate and weather conditions. However, the resilient spirit of its people has fostered remarkable growth in agriculture, industry, and culinary culture. Mentioning Tohoku immediately brings to mind its mystical beauty and the sophisticated delicacies of Tohoku cuisine in particular, as well as the culinary heritage of Japan as a whole.
To spread these values, DONAVI HOLDINGS JSC established Tohoku Restaurant to bring the essence of Tohoku cuisine to diners in Nghe An in the near future, with a long-term vision of expanding into a chain of restaurants across the North Central region. Tohoku Restaurant offers a luxurious and cozy dining space, featuring refined, high-quality dishes and heartfelt service to customers – this is the ultimate mission of the Tohoku brand.
The Tohoku Japanese Restaurant brand, under DONAVI HOLDINGS JSC, is always committed to far-reaching values, sustainable development, and contributing to building a prosperous and strong Vietnamese economy.
We hope that with its prime location on Le Nin Boulevard, Tohoku Japanese Restaurant will be a luxurious destination for you to enjoy high-quality meals with family, friends, or business partners. Here, you will be served with sincerity, dedication, and professionalism, creating unforgettable moments to cherish!

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Dish

STIR-FRIED VEGETABLES (Y20)
JAPANESE HITACHI WAGYU BEEF WITH 24K GOLD FLAKES, GRILLED (Y1)
EEL RICE ROLL WITH AVOCADO AND SPICY SALMON (R11)
MAZO SALMON RICE ROLL (R10)
MAZO SALMON RICE ROLL (R10)
MAZO SCALLOP RICE ROLLS (R7)
FRIED SALMON RICE ROLLS WITH BUTTER (R1)
ORANGE FISH HOT POT (H5)